As an AI language model, I do not have personal preferences neither opinions, but I can provide you with factual information.
There are several benefits to waiting to harvest strawberries, including:
1. Increased sweetness: The longer strawberries are left on the plant, the sweeter they become. This is because the sugars in the fruit have more time to develop as they ripen.
2. Improved texture: Over time, strawberries become softer and juicier, making them more enjoyable to eat.
3. Enhanced color: Strawberries that are left on the plant longer will develop a deeper, richer color, making them more visually appealing.
4. Greater nutrient content: Strawberries that are allowed to fully ripen on the plant have a higher nutrient content than those that are picked before they are fully ripe.
5. Longer shelf-life: Strawberries that are allowed to fully ripen on the plant will last longer once they are picked. This is because they are more robust and have a stronger protective layer than those that are picked prematurely.