Strawberry extract is a delicious and versatile ingredient that can enhance the flavor of various dishes. Making your own strawberry extract is easy and requires just a few simple ingredients.
Ingredients Needed
- Fresh strawberries (1 cup)
- Alcohol (vodka or rum, 1 cup)
Steps to Make Strawberry Extract
- Wash and hull the strawberries, removing the green tops.
- Cut the strawberries into small pieces to maximize flavor extraction.
- Place the cut strawberries in a clean, airtight jar.
- Pour the alcohol over the strawberries, ensuring they are fully submerged.
- Seal the jar tightly and store it in a cool, dark place for 4-6 weeks.
- Shake the jar gently every few days to mix the ingredients.
- After the extraction period, strain the mixture through a fine mesh sieve or cheesecloth to remove the fruit solids.
- Transfer the liquid extract to a clean bottle for storage.
Use your homemade strawberry extract in baking, cocktails, or as a flavor enhancer in desserts. Enjoy the sweet taste of summer all year round!
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