According to the Food and Agriculture Organization of the United Nations (FAO), the world’s total strawberry production was 9,236,036 metric tonnes in 2019. The top 10 producers of strawberries are:
1. China — 3,417,750 metric tonnes
2. United States — 1,052,000 metric tonnes
3. Mexico — 506,302 metric tonnes
4. Spain — 353,725 metric tonnes
5. Turkey — 293,540 metric tonnes
6. Egypt — 268,063 metric tonnes
7. South Korea — 225,264 metric tonnes
8. Poland — 212,132 metric tonnes
9. Morocco — 185,990 metric tonnes
10. Japan — 174,579 metric tonnes
Other significant producers are Italy, Germany, and the United Kingdom. The demand for strawberries is increasing worldwide due to its nutritional value, health benefits, and versatility in cooking. The strawberry is one of the most widely consumed fruits globally, and its production continues to grow to meet the demand.
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