How to Make Strawberry Sorbet at Home

How to Make Strawberry Sorbet at Home

Making homemade strawberry sorbet is a delightful way to enjoy a refreshing treat. With just a few ingredients and a little bit of time, you can enjoy this delicious frozen dessert.

Ingredients

  • 2 cups fresh strawberries, hulled
  • 1 cup granulated sugar
  • 1 cup water
  • 1 tablespoon lemon juice

Instructions

  1. In a saucepan, combine water and sugar. Heat over medium heat, stirring until the sugar dissolves. Let it cool.
  2. In a blender, puree the strawberries until smooth. Add the sugar syrup and lemon juice, blending until well combined.
  3. Pour the mixture into a shallow dish and freeze for about 2-3 hours. Stir every 30 minutes to break up ice crystals.
  4. Once it reaches a sorbet-like consistency, scoop and serve! Enjoy your homemade strawberry sorbet!
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