How to Make Your Own Strawberry Balsamic Reduction

How to Make Your Own Strawberry Balsamic Reduction

Strawberry balsamic reduction is a delicious condiment that adds a sweet and tangy flavor to a variety of dishes. Making it at home is easy and requires just a few ingredients.

Ingredients

  • 1 cup fresh strawberries, hulled and sliced
  • ½ cup balsamic vinegar
  • ¼ cup sugar (optional)

Instructions

  1. In a medium saucepan, combine the sliced strawberries and balsamic vinegar.
  2. If you desire extra sweetness, add sugar to the mixture.
  3. Place the saucepan over medium heat and bring to a simmer.
  4. Reduce the heat and let it simmer for about 15-20 minutes, stirring occasionally, until the mixture thickens.
  5. Remove from heat and allow the reduction to cool before transferring it to a jar.
  6. Store in the refrigerator for up to two weeks.

Use your homemade strawberry balsamic reduction to elevate salads, drizzle over meats, or enhance your desserts. Enjoy!

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