Ingredients:
— 1 cup strawberry jam
— 8 oz cream cheese, softened
— 2 tbsp chopped fresh basil
Instructions:
1. In a medium bowl, stir together the strawberry jam and softened cream cheese until fully combined.
2. Add the chopped basil to the cream cheese mixture and stir until evenly distributed.
3. Serve the cream cheese spread immediately or store it in an airtight container in the refrigerator for up to 1 week.
4. Enjoy the delicious combination of sweet strawberries and fresh basil in every bite!
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